Format ▣ Whole Bean

Light ||||||||||

Master Blend ꩜ Brasil • Ethiopia • México

Tasting Notes ✦ Citrus, Floral Tea, and Mixed Berries

Pairings ⚆ Brioche, Butter Croissants, Chocolate Truffle, Hazelnut Sandwiches, Honey, and Vanilla

A lively expression of the morning's affairs. This energetic blend is bursting with citrus and mixed berries, featuring a delicate floral finish. Recommended morning pairings include blueberry and lemon scones, fresh fruit tarts, or a classic madeleine sponge cake.

Composition ◷ Multi-origin varietal composition of natural and washed Brazilian Catuaí, Catucaí, and Mundo Novo, Ethiopian Heirlooms, and Mexican Bourbon and Typica.

Offered as Signature Ground, Whole Bean, and Single-Serve Pods. Suitable for Drip and Pour-Over brew methods.

This is a Whole Bean Coffee Product ⌘ These beans are provided in their whole form to preserve the integrity of the roast and its essential aromatics. A grinder is required for preparation; for those without one on-hand, professional-grade grinding is often available at local grocers. The consistency and size of the grind—from fine to coarse—directly dictate the extraction and final flavor profile. The chosen brewing method, filtration medium, and the water temperature used during service—typically ranging between 195°F and 205°F—will fundamentally determine the characteristics and clarity of the finished cup.

Expected Yield ⌘ One 12oz bag provides approximately 60+ servings based on a standard level tablespoon (15ml coffee scoop). For the solitary morning drinker, a single bag sustains a daily ritual for two months.

100% Roasted Coffee — Net Wt. 12oz (340g)