◆ ◆ ◆ ◆ Dark

Rich Roast — Sensational structure for a satisfying conclusion. Experience a harmonizing roast which masterfully blends Brazil's rich varietals with Mexican structure. Notes of sweet caramel, rich cocoa, and toasted nut offer a conclusive mark on decadent evening meals. Recommended pairings include chocolate shortbread, cinnamon sprinkled vanilla bean ice cream, crème brûlée, and tiramisu. Offered as Whole Bean and Signature Ground. Suitable for Cold Brew, Espresso, Drip, French Press, and Moka Pot methods.

Master Blend of Natural and Washed Varietals of Brazilian Catuaí, Catucaí, and Mundo Novo with Mexican Bourbon and Typica.

◆ ◆ ◆ ◆ Intenso

Intenso — The classic, bold dark roast with character. Extended roasting develops a deep, robust character with a full classic body. Notes of rich, bittersweet chocolate is presented aside pronounced toasted almonds. Recommended pairings include molten chocolate lava cake and vanilla bean tiramisu. Complements aged brandy and fine spirits. Offered as Whole Bean and Signature Ground. Suitable for Cold Brew, Drip, Espresso, French Press, and Moka Pot brewing methods.

Blended, Natural Varietals of Brazilian Bourbon, Catigua, Catuaí, Catucaí, and Mundo Novo.

100% Roasted Coffee

Net Wt. 24oz (680g)